Development & Placemaking
Residential-led developments increasingly use F&B as a genuine amenity rather than an afterthought: ground floor retail that serves residents and the wider neighbourhood, a residents' dining offer, or shared kitchen and social spaces that support the building's sense of community.
Think Hospitality plans F&B for build-to-rent, co-living and residential-led mixed-use schemes, working with developers to define what ground floor and amenity F&B should be, how it serves both residents and the surrounding area, and how it should be operated. This is a distinct brief from branded residences, serving the residential developer directly rather than working through a hospitality brand.
The output is a clear F&B amenity strategy that developers can build into their planning and leasing approach.
An F&B amenity strategy covering concept direction, operator format, ground-floor unit planning and leasing guidance for the residential scheme.
